VIMAL Trademark Information

VIMAL Trademark Overview


The United States Patent and Trademark Office (USPTO) received an application to register the trademark VIMAL on Friday, March 3, 2000. The USPTO has assigned this trademark, VIMAL, the serial number 75934826. As of Wednesday, March 8, 2023, this trademark filing's federal status is designated as 800. The trademark VIMAL falls under the Meat Processed Food Products category and is associated with the service description of:

"Staple foods and condiments, namely, red chilli powders and seasonings, green chilli powders and seasonings, processed garlic used as a seasoning, jeera, sindhi papad, Punjabi dhamta, tikka sauce, grain and vegetable based sauces, tandoori sauces, kashmiri masala sauce, vindaloo curry sauce, madras curry sauce, balti curry sauce, green coriander chutney, green chilli chutney, mint chutney, ginger sauce, and garlic sauce||Processed vegetables, namely, [ red chili, green chili, green chili flavored with garlic, ] alphonso mango pulp, kesar mango pulp, alphonso mango slices, Punjabi tinda, yam, guvar, papdi lilva, karela, okra, [ parval, ] lotus roots, tuver lilva, chick peas, [ tindora, ] surti papdi, spinach, [ kantola, and chholia in brine; ] prepared meals, namely, patra, palak paneer, dal makhani, mutter paneer, pav bhaji, chana masala, sambhar, undhiu, baigan bharta, rajma, kadhi, kashmiri dam aloo, navratan kurma; amba halder pickles, amba halder pickles in brine, chilli pickles, chilli pickles in brine, garlic pickles, [ garmar pickles in brine, ] ginger pickles in brine, gunda pickles in brine, kerda pickles in brine, mixed pickles, lime pickles, mango pickles, mango pickles ...".

VIMAL General Information


Serial Number 75934826
Word Mark VIMAL
Filing Date Friday, March 3, 2000
Status 800 - REGISTERED AND RENEWED
Status Date Wednesday, March 8, 2023
Registration Number 2645032
Registration Date Tuesday, November 5, 2002
Mark Drawing 3000 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S) /NUMBER(S)
Published for Opposition Date Tuesday, August 13, 2002

Trademark Statements


Goods and Services Staple foods and condiments, namely, red chilli powders and seasonings, green chilli powders and seasonings, processed garlic used as a seasoning, jeera, sindhi papad, Punjabi dhamta, tikka sauce, grain and vegetable based sauces, tandoori sauces, kashmiri masala sauce, vindaloo curry sauce, madras curry sauce, balti curry sauce, green coriander chutney, green chilli chutney, mint chutney, ginger sauce, and garlic sauce
Goods and Services Processed vegetables, namely, [ red chili, green chili, green chili flavored with garlic, ] alphonso mango pulp, kesar mango pulp, alphonso mango slices, Punjabi tinda, yam, guvar, papdi lilva, karela, okra, [ parval, ] lotus roots, tuver lilva, chick peas, [ tindora, ] surti papdi, spinach, [ kantola, and chholia in brine; ] prepared meals, namely, patra, palak paneer, dal makhani, mutter paneer, pav bhaji, chana masala, sambhar, undhiu, baigan bharta, rajma, kadhi, kashmiri dam aloo, navratan kurma; amba halder pickles, amba halder pickles in brine, chilli pickles, chilli pickles in brine, garlic pickles, [ garmar pickles in brine, ] ginger pickles in brine, gunda pickles in brine, kerda pickles in brine, mixed pickles, lime pickles, mango pickles, mango pickles extra hot, mango and lime pickles, methia pickles, [ khama gunda pickles, stuffed ghoogra pickles, ] mango chutney sweet pickles, mango chutney hot sweet pickles, major gray mango chutney sweet pickles, chhundo sweet pickles, gorkeri sweet pickles, sweet lime pickles, and katki sweet pickles; lentils, namely, udad and moong
Goods and Services [ Natural agricultural products, namely, fresh, raw, and unprocessed yams, spinach, okra, lotus roots, chick peas, garlic, mangos, alphonso mango, kesar mango, chickoo ]

Classification Information


International Class 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes 046
Class Status Code 6 - Active / Registered
Class Status Date Friday, May 26, 2000
Primary Code 029
First Use Anywhere Date Friday, July 31, 1998
First Use In Commerce Date Friday, July 31, 1998

International Class 030 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes 046
Class Status Code 6 - Active / Registered
Class Status Date Friday, May 26, 2000
Primary Code 030
First Use Anywhere Date Friday, July 31, 1998
First Use In Commerce Date Friday, July 31, 1998

International Class 031 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes 001, 046
Class Status Code B - Unknown Class Status Code (B)
Class Status Date Wednesday, March 8, 2023
Primary Code 031
First Use Anywhere Date Friday, July 31, 1998
First Use In Commerce Date Friday, July 31, 1998

VIMAL Trademark Owner History


Party Name VIMAL AGRO PRODUCTS PVT. LTD.
Party Type 31 - Unknown Party Type Code (31)
Legal Entity Type 99 - Other / Unknown
Address DIST. SURAT (GUJARAT), 394601

Party Name VIVEK, INC.
Party Type 30 - Attorney / Correspondent
Legal Entity Type 03 - Corporation
Address Cave City, KY 42127

Party Name VIVEK, INC.
Party Type 20 - Subsequent Owner
Legal Entity Type 03 - Corporation
Address Cave City, KY 42127

Party Name VIVEK, INC.
Party Type 10 - Original Applicant
Legal Entity Type 03 - Corporation
Address Cave City, KY 42127

Trademark Activity

View on USPTO

Event Date Event Description
Wednesday, March 8, 2023 NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, March 8, 2023 REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, March 8, 2023 REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Wednesday, March 8, 2023 REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Wednesday, March 8, 2023 CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 18, 2022 TEAS SECTION 8 & 9 RECEIVED
Thursday, December 6, 2012 NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Thursday, December 6, 2012 REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, December 6, 2012 REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, November 8, 2012 REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Wednesday, November 7, 2012 TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, November 8, 2012 PAPER RECEIVED
Wednesday, November 7, 2012 TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, July 28, 2010 AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, December 2, 2008 REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, November 20, 2008 ASSIGNED TO PARALEGAL
Friday, November 7, 2008 REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Friday, November 7, 2008 PAPER RECEIVED
Tuesday, February 12, 2008 CASE FILE IN TICRS
Tuesday, November 5, 2002 REGISTERED-PRINCIPAL REGISTER
Tuesday, August 13, 2002 PUBLISHED FOR OPPOSITION
Tuesday, August 13, 2002 PUBLISHED FOR OPPOSITION
Wednesday, July 24, 2002 NOTICE OF PUBLICATION
Tuesday, April 30, 2002 APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 30, 2002 EXAMINERS AMENDMENT MAILED
Wednesday, September 19, 2001 FINAL REFUSAL MAILED
Monday, July 16, 2001 ASSIGNED TO EXAMINER
Friday, July 13, 2001 REINSTATED
Thursday, May 3, 2001 ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, May 3, 2001 ASSIGNED TO EXAMINER
Friday, August 11, 2000 NON-FINAL ACTION MAILED
Monday, August 7, 2000 ASSIGNED TO EXAMINER
Tuesday, August 1, 2000 ASSIGNED TO EXAMINER