STEPHEN'S Trademark Information
STEPHEN'S Trademark Overview
The United States Patent and Trademark Office (USPTO) received an application to register the trademark STEPHEN'S on Tuesday, November 24, 2009. The USPTO has assigned this trademark, STEPHEN'S, the serial number 77880206. As of Tuesday, July 6, 2021, this trademark filing's federal status is designated as 800. The trademark STEPHEN'S falls under the Staple Food Products category and is associated with the service description of:
"Prepared food items, namely, condiments, dipping sauces, salad dressings, salsas, marinades, allspice seasonings, spices in liquid form, relish, pickles, herbs, ketchup, pasta sauces, BBQ sauce, Fruit sauces excluding cranberry sauce and applesauce, soya sauce, hot sauce, hot pepper paste, jerk seasonings, cheese sauce, chocolate sauce, dessert sauce, sandwiches, syrup topping, honey, flavored syrups for coffee; confectionery, namely, chips for baking; prepared beverage items, namely, gourmet hot chocolate, hot chocolate, flavored hot chocolate, cocoa mixes, tea, flavored tea, and iced tea; tea substitutes, namely, dry wassail beverage mixes".
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STEPHEN'S General Information
Serial Number | 77880206 |
Word Mark | STEPHEN'S |
Filing Date | Tuesday, November 24, 2009 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, July 6, 2021 |
Registration Number | 3939590 |
Registration Date | Tuesday, April 5, 2011 |
Mark Drawing | 3000 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S) /NUMBER(S) |
Published for Opposition Date | Tuesday, January 18, 2011 |
Trademark Statements
Goods and Services | Prepared food items, namely, condiments, dipping sauces, salad dressings, salsas, marinades, allspice seasonings, spices in liquid form, relish, pickles, herbs, ketchup, pasta sauces, BBQ sauce, Fruit sauces excluding cranberry sauce and applesauce, soya sauce, hot sauce, hot pepper paste, jerk seasonings, cheese sauce, chocolate sauce, dessert sauce, sandwiches, syrup topping, honey, flavored syrups for coffee; confectionery, namely, chips for baking; prepared beverage items, namely, gourmet hot chocolate, hot chocolate, flavored hot chocolate, cocoa mixes, tea, flavored tea, and iced tea; tea substitutes, namely, dry wassail beverage mixes |
Description of Mark | The mark consists of the stylized word "Stephen's" within an oval. |
Indication of Colors Claimed | Color is not claimed as a feature of the mark. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active / Registered |
Class Status Date | Tuesday, December 1, 2009 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 30, 1996 |
First Use In Commerce Date | Saturday, November 30, 1996 |
STEPHEN'S Trademark Owner History
Party Name | Indulgent Foods, LLC |
Party Type | 30 - Attorney / Correspondent |
Legal Entity Type | 16 - Unrecognized Entity Code (16) |
Address | Farmington, UT 84025 |
Party Name | Indulgent Foods, LLC |
Party Type | 20 - Subsequent Owner |
Legal Entity Type | 16 - Unrecognized Entity Code (16) |
Address | Farmington, UT 84025 |
Party Name | Indulgent Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Unrecognized Entity Code (16) |
Address | Clearfield, UT 84016 |
Trademark Activity
View on USPTOEvent Date | Event Description |
Tuesday, July 6, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, July 6, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, July 6, 2021 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, July 6, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, March 30, 2021 | TEAS SECTION 8 & 9 RECEIVED |
Sunday, April 5, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Saturday, January 7, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Saturday, January 7, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Saturday, January 7, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, November 1, 2016 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, November 1, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, April 4, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, April 4, 2011 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, April 5, 2011 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 18, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 18, 2011 | PUBLISHED FOR OPPOSITION |
Thursday, December 16, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, December 7, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 7, 2010 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, December 7, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 7, 2010 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 7, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 2, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 2, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 2, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Wednesday, September 15, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, September 15, 2010 | FINAL REFUSAL E-MAILED |
Wednesday, September 15, 2010 | FINAL REFUSAL WRITTEN |
Saturday, September 11, 2010 | DATA MODIFICATION COMPLETED |
Saturday, September 11, 2010 | ASSIGNED TO LIE |
Friday, September 10, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 9, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 9, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 9, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 9, 2010 | NON-FINAL ACTION E-MAILED |
Tuesday, March 9, 2010 | NON-FINAL ACTION WRITTEN |
Monday, March 1, 2010 | ASSIGNED TO EXAMINER |
Wednesday, December 2, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, December 1, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |