CHEF SOLUTIONS Trademark Information
CHEF SOLUTIONS Trademark Overview
The United States Patent and Trademark Office (USPTO) received an application to register the trademark CHEF SOLUTIONS on Thursday, January 17, 2002. The USPTO has assigned this trademark, CHEF SOLUTIONS, the serial number 76360163. As of Thursday, February 11, 2016, this trademark filing's federal status is designated as 800. The trademark CHEF SOLUTIONS falls under the Meat Processed Food Products category and is associated with the service description of:
"Prepared salads, namely macaroni salad and pasta salad; sauces; mixes for bakery goods; bakery goods and bakery desserts, namely, breads, rolls, cakes, donuts, bagels, muffins, croissants, cookies, pies, danishes; prepared and frozen entrees, side dishes and appetizers consisting primarily of pasta or rice||Prepared salads; namely, [ fruit salad, garden salad, vegetable salad, bean salad, egg salad, ] chicken salad [, tuna salad, ham salad and potato salad ]; [ soups; dips; vegetable based spreads and cheese spreads; ]prepared and frozen entrees, side dishes and appetizers consisting primarily of meat, fish, poultry or vegetables||[ Providing advertising for others, product merchandising and category management services in the field of food preparation, food distribution and food retail; wholesale distributorship services in the field of food and food products to the food services industry ]||[ Providing food preparation services and catering services ]".
Premium Name Ideas For Sale
CHEF SOLUTIONS General Information
Serial Number | 76360163 |
Word Mark | CHEF SOLUTIONS |
Filing Date | Thursday, January 17, 2002 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, February 11, 2016 |
Registration Number | 3036156 |
Registration Date | Tuesday, December 27, 2005 |
Mark Drawing | 1 - TYPESET WORD(S) /LETTER(S) /NUMBER(S) |
Published for Opposition Date | Tuesday, February 11, 2003 |
Trademark Statements
Goods and Services | Prepared salads, namely macaroni salad and pasta salad; sauces; mixes for bakery goods; bakery goods and bakery desserts, namely, breads, rolls, cakes, donuts, bagels, muffins, croissants, cookies, pies, danishes; prepared and frozen entrees, side dishes and appetizers consisting primarily of pasta or rice |
Goods and Services | Prepared salads; namely, [ fruit salad, garden salad, vegetable salad, bean salad, egg salad, ] chicken salad [, tuna salad, ham salad and potato salad ]; [ soups; dips; vegetable based spreads and cheese spreads; ]prepared and frozen entrees, side dishes and appetizers consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | [ Providing advertising for others, product merchandising and category management services in the field of food preparation, food distribution and food retail; wholesale distributorship services in the field of food and food products to the food services industry ] |
Goods and Services | [ Providing food preparation services and catering services ] |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active / Registered |
Class Status Date | Tuesday, January 29, 2002 |
Primary Code | 029 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Friday, November 30, 2001 |
International Class | 030 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active / Registered |
Class Status Date | Tuesday, January 29, 2002 |
Primary Code | 030 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Friday, November 30, 2001 |
International Class | 035 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 100, 101, 102 |
Class Status Code | B - Unknown Class Status Code (B) |
Class Status Date | Thursday, February 11, 2016 |
Primary Code | 035 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Friday, November 30, 2001 |
International Class | 043 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 100, 101 |
Class Status Code | B - Unknown Class Status Code (B) |
Class Status Date | Thursday, February 11, 2016 |
Primary Code | 043 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Friday, November 30, 2001 |
CHEF SOLUTIONS Trademark Owner History
Party Name | Reser's Fine Foods, Inc. |
Party Type | 32 - Unknown Party Type Code (32) |
Legal Entity Type | 03 - Corporation |
Address | BEAVERTON, OR 97006 |
Party Name | RMJV, LP |
Party Type | 31 - Unknown Party Type Code (31) |
Legal Entity Type | 13 - Unrecognized Entity Code (13) |
Address | BEAVERTON, OR 97075 |
Party Name | CHEF SOLUTIONS INC. |
Party Type | 30 - Attorney / Correspondent |
Legal Entity Type | 03 - Corporation |
Address | SCHAUMBURG, IL 60173 |
Party Name | CHEF SOLUTIONS INC. |
Party Type | 21 - Unknown Party Type Code (21) |
Legal Entity Type | 03 - Corporation |
Address | SCHAUMBURG, IL 60173 |
Party Name | SCIS Food Services, Inc. |
Party Type | 20 - Subsequent Owner |
Legal Entity Type | 03 - Corporation |
Address | Wheeling, IL 60090 |
Party Name | SCIS Food Services, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wheeling, IL 60090 |
Trademark Activity
View on USPTOEvent Date | Event Description |
Thursday, April 11, 2002 | ASSIGNED TO EXAMINER |
Wednesday, April 17, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 7, 2002 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, May 8, 2002 | NON-FINAL ACTION MAILED |
Wednesday, November 6, 2002 | PAPER RECEIVED |
Wednesday, November 6, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 27, 2002 | ASSIGNED TO EXAMINER |
Tuesday, December 3, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 22, 2003 | NOTICE OF PUBLICATION |
Tuesday, February 11, 2003 | PUBLISHED FOR OPPOSITION |
Thursday, March 20, 2003 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, April 29, 2003 | OPPOSITION INSTITUTED NO. 999999 |
Monday, April 26, 2004 | ASSIGNED TO EXAMINER |
Saturday, July 24, 2004 | OPPOSITION DISMISSED NO. 999999 |
Saturday, July 24, 2004 | OPPOSITION TERMINATED NO. 999999 |
Saturday, July 24, 2004 | OPPOSITION TERMINATED NO. 999999 |
Tuesday, October 5, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 5, 2005 | SOU EXTENSION 1 FILED |
Friday, April 8, 2005 | PAPER RECEIVED |
Wednesday, May 4, 2005 | SOU EXTENSION 1 GRANTED |
Monday, October 3, 2005 | USE AMENDMENT FILED |
Thursday, October 6, 2005 | PAPER RECEIVED |
Friday, October 21, 2005 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, November 4, 2005 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, November 10, 2005 | ASSIGNED TO LIE |
Monday, November 14, 2005 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Tuesday, December 27, 2005 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 4, 2006 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, December 7, 2011 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, June 27, 2012 | TEAS SECTION 8 RECEIVED |
Sunday, July 1, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Sunday, July 1, 2012 | POST REGISTRATION ACTION MAILED - SEC. 8 |
Wednesday, July 11, 2012 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, July 18, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Wednesday, July 18, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, August 28, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, November 30, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, February 11, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, February 11, 2016 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
Thursday, February 11, 2016 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
Thursday, February 11, 2016 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Thursday, February 11, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, May 12, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, December 27, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |